Baking for Good
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Category Archives: entrepreneurship
The Sweetest 60 Seconds of Your Day
I often say that one of the best parts of running Baking for Good has been getting to know our awesome customers from across the country. Earlier this summer I posted on Twitter asking if there were any “budding filmmakers” … Continue reading
Posted in bakery, Baking for Good, cookie gifts, entrepreneurship, New York City
Tagged bake sale, baking for good, tom gorman
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For My Dad on Father’s Day
If you’re familiar with the story of Baking for Good, you’ll know that my mom plays a big role in it. I grew up baking with her, and it was a gift she received from a friend that inspired me … Continue reading
Entrepreneurs Who Inspire: Sarah LaFleur
Most of my friends from college I met when I was, well, in college. Such is not the case for one of my closest friends, the beautiful and talented Sarah LaFleur of the newly launched Mémé LaFleur. Sarah and I were … Continue reading
Posted in Baking for Good, entrepreneurship, New York City
Tagged bootstrapping, female entrepreneurs, meme lafleur, sarah lafleur, work dresses
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On Cookie Emergencies & Meltdowns
This is the story of a meltdown I had last week, and a meltdown I didn’t have this week. And there’s a lesson at the end. A little bit of back story: during the first year of Baking for Good’s … Continue reading
Posted in Baking for Good, entrepreneurship, Uncategorized
Tagged problem solving, start-up woes
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Spring Break 2012
One of the hardest things about starting Baking for Good has been how difficult it is to take vacations. When it comes to weekends away and even long weekends away, I usually feel pretty blessed, because I can do most … Continue reading
Posted in Baking for Good, entrepreneurship, new adventures
Tagged work/life balance
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YouthTrade with a Side of Popcorn
One of the most interesting parts of running Baking for Good has been getting to know other young entrepreneurs, especially ones in the food space. Last week I had the privilege of representing Baking for Good at the first ever … Continue reading
Posted in Baking for Good, entrepreneurship
Tagged food entrepreneurship, food start-up, quinn popcorn, whole foods, youthtrade
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Untying Knots & Swimming with Sharks
“If you love gambling, swimming with sharks, spending hours untying knots and punching yourself in the face—you may be ready to start a company.” —Jake Nickell, founder and mission commander, Threadless All over the internet, you can find lists of … Continue reading
Learning by Being Lean (In Time for Valentine’s Day!)
I always knew I would learn a lot by starting my own business: how to use QuickBooks, how to hire and possibly fire, how to decide which marketing opportunities are smart investments and which are less so, and how to … Continue reading
Posted in Baking for Good, entrepreneurship
Tagged bootstrapping, lean business, start-up
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Women Entrepreneurs Festival 2012
This week we baked lots and lots of cookies for a very special event held here in NYC: The Women Entrepreneurs Festival at NYU’s Tisch School of the Arts. It was fun to be able to go not just as a … Continue reading
What Leaps Will You Take This Year?
If new years bring new resolutions, what do leap years bring? This afternoon I was interviewed by The Leapyear Project, an initiative that is encouraging people to take leaps this year, or, more specifically, “to take risks for good and share … Continue reading

